"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Grape Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grape Salad, by , is from The Best Cookbook Ever for Jovanna and Tyler, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Janis Griffin

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs red seedless grapes, washed and dried off on paper towels
2 lbs green seedless grapes, washed and dried off on paper towels
1 cup sour cream (8 oz carton)
1 8 oz package cream cheese, softened
2 teaspoons vanilla extract
1/3 cup granulated sugar

Topping:
3 tablespoons pecans, chopped
3 tablespoons brown sugar (packed)

Directions:
Directions:
Beat or mix together in a large bowl: sour cream, cream cheese, vanilla and sugar. Gently fold in all of the grapes to coat well. Refrigerate until cold.

Topping: Stir together the pecans and brown sugar and put on top of the grape mixture just before serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!