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Potato Casserole Recipe

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This recipe for Potato Casserole, by , is from The Slattery Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kristin Slattery

Category:
Category:

Ingredients:  
Ingredients:  
2 # frozen hash Brown Potatoes
2 Cup grated Cheddar cheese
1 can cream of mushroom soup undiluted
1/2 cup butter
1/2 cup Sour Cream'
1/3 cup mayonnaise
salt and pepper
3 fresh onions chopped fine

Directions:
Directions:
Steps
1. Preheat oven to 350 F. Spray 11 x 14 inch casserole or baking dish with cooking spray.
2. In large bowl, combine all ingredients and stir together. Spread evenly in prepared pan. Bake for 45 minutes until top is golden brown.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Favorite recipe from Charlotte Slattery's

 

 

 

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