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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Banana Nut Bread ala Robyn Recipe

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This recipe for Banana Nut Bread ala Robyn is from The Holsted Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup Butter
1 cup Sugar
2 Eggs
3 Ripe Bananas, mashed
1 tsp Vanilla
2 cups Flour
1 tsp Baking Soda
1 tsp Salt
1/2 cup Chopped Walnuts
Directions:
Directions:
1. Mix in order given
2. Line disposable pans with foil
3. Fill each pan about 2/3rds full
4. Bake 1 hour at 350 degrees or until a toothpic comes out clean
Personal Notes:
Personal Notes:
-Recipe can be doubled
-Makes 1 large, 2 medium or 3 mini loaves

 

 

 

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