"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Quick and Easy Tortilla Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Quick and Easy Tortilla Soup, by , is from My Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shannon Martin

Category:
Category:

Ingredients:  
Ingredients:  
2 - 14oz cans Mexican Style Stewed Tomatoes (do not drain)
1 - 12oz can whole kernel corn with sweet peppers; drained
cup water
or more (to taste) of an envelope Taco Seasoning Mix
1 can Rotel (you decide the heat!) we used a can
4 - 5 Tostado shells, broken
1 cups shredded Monterey Jack Cheese, or shredded cheddar
1 - 16oz Sour Cream
1 med tomato, diced

Directions:
Directions:
In a 2qt saucepan combine undrained tomatoes, corn, water, Rotel and seasoning mix. Cook over medium heat till it starts boiling. Stir frequently.

Spoon into 4 soup bowls. Sprinkle broken tostado pieces and cheese. Add a dollop of sour cream and diced tomatoes.

Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!