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Cream Puff Dessert Recipe

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This recipe for Cream Puff Dessert, by , is from Recipes to Try, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teri Huhman

Category:
Category:

Ingredients:  
Ingredients:  
1 cup water
1 stick margarine
1 cup flour
6 eggs
3 1/2 cup milk
2 boxes instant French vanilla pudding
1 - 8 oz pkg cream cheese

Directions:
Directions:
Mix water and margarine together, bring to a boil. Add 1 cup flour, beat well. Add 6 eggs, beating after each one. Spread in a greased jelly roll pan. Bake at 375 for 25 minutes. Cool. Mix milk, instant pudding and cream cheese together. Spread on top of cooled crust. Top with Cool Whip, nuts or coconut may be added.

 

 

 

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