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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Chicken & Broccoli Casserole Recipe

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This recipe for Chicken & Broccoli Casserole is from My Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package (10 oz) broccoli spears cooked and drained
3 boneless skinless chicken breasts cooked and cubed
1 can (10 oz) cream of chicken soup, undiluted
1/2 cup mayonnaise
1 can mushroom stems and pieces
1/2 cup grated cheddar cheese
1/2 cup grated Monterey Jack cheese
1 Tbs lemon juice
1 tsp parsley flakes
1/2 tsp Worchestershire sauce
1/2 tsp Black pepper
Directions:
Directions:
Preheat oven to 350 degrees
In bottom of casserole dish place cooked broccoli then add layer of cooked cubes chicken. In a bowl combine all remaining ingredients. Pour mixture over the layer of chicken. Bake uncovered at 350 for 30 minutes until casserole is bubbly and hot. Serve with rice and garlic bread.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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