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Cracker Jacks Recipe

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This recipe for Cracker Jacks, by , is from Nowell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Virginia Nowell Dillion Bennett

Category:
Category:

Ingredients:  
Ingredients:  
2 c. brown sugar
1 c. corn syrup
2 sticks margarine
tsp. baking soda
2 gal. popped corn
1 c. peanuts

Directions:
Directions:
Mix together brown sugar, syrup and margarine; boil 5 minutes. Remove from heat; add baking soda. Pour over popped corn and peanuts. Bake at 250 or 300 for 1 hour. Stir mixture every 15 minutes.

 

 

 

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