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Lemon Squares Recipe

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This recipe for Lemon Squares, by , is from Grandma Verla's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 cup flour
cup butter or margarine, softened
cup powdered sugar
1 cup granulated sugar
2 teaspoons grated lemon peel,
2 tablespoons lemon juice
teaspoon baking powder
teaspoon salt
2 eggs
Powdered sugar

Directions:
Directions:
Heat oven to 350F.
Mix flour, butter and powdered sugar. Press in ungreased square pan, 8x8x2 or 9x9x2 inches, building up 1/2-inch edges.
Bake crust 20 minutes.
Beat granulated sugar, lemon peel, lemon juice, baking powder, salt and eggs with electric mixer on high speed about 3 minutes or until light and fluffy. Pour over hot crust.
Bake 25 to 30 minutes or until no indentation remains when touched lightly in center. Cool; dust with powdered sugar. Cut into about 1 1/2-inch squares.

 

 

 

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