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Lemon Dessert Recipe

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This recipe for Lemon Dessert, by , is from Grandma Verla's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 (14 ounce) can sweetened condensed milk, chilled
1 (6 ounce) can frozen lemonade concentrate
12 ounces whipped topping, thawed
Graham cracker crust

Directions:
Directions:
DIRECTIONS
Beat milk with a mixer.
Add lemonade directly from freezer and beat until very thick.
Fold in whipped topping.
Pour over crust and freeze.
Remove from freezer 30 minutes prior to serving

 

 

 

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