"The belly rules the mind."--Spanish Proverb

Pumpkin Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pumpkin Bars, by , is from Grandma Verla's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Bisquick
2 cups sugar
1⁄2 cup oil
2 teaspoons ground cinnamon or 2 teaspoons pumpkin pie spice
1 teaspoon baking soda
4 eggs, beaten
1 (15 ounce) can canned pumpkin (Not Pumpkin Pie Mix)
1⁄2 cup raisins

Heat oven to 350*. Grease jelly roll pan, 15x10x1.
Beat all ingredients except raisins and frosting in large bowl with electric mixer on low for 30 seconds, scraping bowl frequently. beat on medium 2 minutes, scraping bowl occasionally. Stir in raisins. pour into pan.
Bake 25 to 30 minutes or until toothpick inserted comes out clean.

Directions:
Directions:
CREAM CHEESE FROSTING
3 ounces cream cheese, softened
1⁄3 cup butter, softened
1 tablespoon milk
1 teaspoon vanilla
2 cups powdered sugar

Cool completely, about 2 hours. Frost with cream cheese frosting.
Beat cream cheese, butter, milk and vanilla in medium bowl with electric mixer on low until smooth. Gradually beat in powdered sugar on low until smooth.
For bars cut into 8 rows by 6 rows. Store in refrigerator.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!