"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Orange Smoothee Recipe

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Orange Smoothee image
Lora & Tracey at Aunt Verla's Wedding 1982

 

This recipe for Orange Smoothee, by , is from The Stuckey Family Cookbook (2nd Ed), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lora Stuckey Rohr

Category:
Category:

Ingredients:  
Ingredients:  
1 c milk
6 ounce can frozen orange juice, softened
1 c water
1 tsp vanilla (optional)

Directions:
Directions:
Pour milk into large bowl. Add other ingredients. Using a hand egg beater (whisk), mix well until the mixture is foamy. Serve at once.

Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
We loved this one as children. Another 4-H favorite!

 

 

 

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