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Peach Pie oatmeal cookies Recipe

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This recipe for Peach Pie oatmeal cookies, by , is from The DRABO Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Renee Vowles


1 Cup rolled Oats
3/4 Cups All-Purpose Flour
1/2 Cup Brown sugar
1/2 Cup peaches, finely Chopped
1 Lg Egg
2 Tbsp Unsalted Butter, melted and cooled
1 1/2 tsp cinnamon
1 tsp baking powder
1 tsp Vanilla extract
1/4 tsp nutmeg
1/4 tsp salt

1. Preheat oven to 325 F and line baking sheet with silicone baking sheet or parchment paper

2. In a medium bowl, whisk together oats,flour,cinnamon,baking powder,nutmeg and salt until combined

3. In a separate bowl, beat butter and sugar together for 2 minutes, or until creamy, then mix in egg and vanilla extract

4.. Gradually stir in dry ingredients until just incorporated, then fold in diced peaches.

5. Using a tablespoon or a small ice cream scoop, Drop mounds of cookie dough ( as tall as they are wide)
onto lined baking sheet.

6. Place baking sheet in oven and bake for 13-15 minutes, or until just set

7. Remove from oven and let cool 15 minutes before transferring to wire rack to finish cooling Enjoy!




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