"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Mandarin Salad Recipe

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This recipe for Mandarin Salad, by , is from 37th Pickering Guides, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



tsp. salt
dash of pepper
2 tbsp sugar
cup of red wine vinegar
cup salad oil
dash of Tabasco
pinch of parsley flakes,
Mix well and chill

Mix greens, romaine lettuce, spinach including iceberg
1 tin of mandarin oranges
cup of slivered almonds
4 tsp of sugar

Cook almonds and sugar over low heat until sugar is melted. Let cool
Mix greens and add 1 can of drained mandarin oranges. Add slivered toasted almonds and mix well.
Pour salad dressing over the salad prior to serving or serve salad individually, smaller portions with salad dressing.




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