"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Black Bean Soup Recipe

  Tried it? Rate this Recipe:


This recipe for Black Bean Soup is from Our Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



2 15 oz cans black beans
cup diced red onion
1 teaspoon cider or wine vinegar
2 cloves garlic, minced
2 teaspoons chopped, pickled
teaspoon salt
jalapeno slices
teaspoon cayenne pepper
teaspoon chili powder
1 teaspoon sugar


4 teaspoons chopped red onion 6 to 8 jalapeno slices
1 tablespoon sour cream

Pour the canned beans, with liquid, into a medium saucepan. Add the remaining soup ingredients and mix. Bring the soup to a boil, then reduce the heat to low and simmer, covered, for about 1 hour, adding water if necessary or until its as thick as you like. Serve in bowls and garnish as desired.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!