"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown


  Tried it? Rate this Recipe:


This recipe for CHEESE PIE is from Holiday recipes for a cause, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!




4 cups flour
1 and 1/4 cups water
1 tablespoon salt
2 eggs
1/2 cup vegetable oil plus more when rolling out dough


2 cups chopped fresh dill
1 cup crumbled feta
1 pound farmer's cheese

Prepare the Dough:

Mix all the flour ingredients together and knead until it forms a cohesive ball. If you need add more flour or water if dough is too dry or sticky do so one tablespoon at a time
Refrigerate dough for at least one and a half hours (up to 12 hours).
Shape and Bake

Prepare the Filling: Mix the ingredients for the filling and set aside.

Divide dough into three equal parts. Roll out one part of dough until almost paper thin. Spread oil over it.

Add one third of the filling. Roll log into spiral.

Repeat with remaining dough.
Brush dough with egg. Bake at 350 for about an hour. Let cool and serve




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!