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Chocolate Pops Recipe

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This recipe for Chocolate Pops, by , is from 37th Pickering Guides, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Rebecca H

Category:
Category:

Ingredients:  
Ingredients:  
Santa Pop Mold
chocolate candy waffles,
lollipop sticks,
candy bag and twist tie.
Bowl and spoon

Directions:
Directions:
Place chocolate wafers in a bowl and melt in microwave for 30 seconds. Stir and repeat until melted. Pours into mold, place stick and let set for 10 mins in the fridge.
Pop out of mold and wrap.

 

 

 

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