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Shortcakes Recipe

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This recipe for Shortcakes, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
2 1/4 cups bisquick
1 Tablespoon sugar
3 Tablespoon melted butter
2/3 cup milk

Directions:
Directions:
Combine all ingredients.

Plop six spoonfuls on an ungreased, parchment lined cookie sheet (use an ice cream scoop to portion).

Bake 10-12 minutes at 450 degrees.

Split and fill with sweetened berries and top with half and half or cream.

Or, brush a little milk on top and sprinkle with course sugar before baking. Serve with clotted cream, softened butter and preserves at tea time.

Personal Notes:
Personal Notes:
Optional: after baking, drizzle with powdered sugar icing. Plain or with citrus peel.

 

 

 

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