"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Cranberry Bread Recipe

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This recipe for Cranberry Bread, by , is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grandma Halbert

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup vegetable oil
1 cup sugar
1 egg
1/2 cup chopped nuts (optional)
1 c raisins (optional)
1 3/4 cup flour
1/4 tsp salt
1 tsp baking soda
1 tsp baking powder
1 tsp all spice
1 tsp cinnamon
1 can cranberries (whole,not jellied)

Directions:
Directions:
Mix oil, sugar, and eggs together in mixing bowl. Stir dry ingredients together in a separate bowl. Add to oil and egg mixture all at once. Mix well. Stir in nuts and raisins if using, and cranberries. Bake in a 9 x 5 inch loaf pan lined with parchment paper. Bake 40-60 minutes or until done. This is good recipe to make in small loaf pans and take to the neighbors at Christmas time.

Number Of Servings:
Number Of Servings:
1 loaf
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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