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Prune Cake Recipe

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This recipe for Prune Cake is from Cooking with Lee, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 1/2 cups sugar
3/4 cup melted butter
3 eggs
1 cup buttermilk
1 tsp soda
1 tsp salt
1 tsp cinnamon
1 tsp nutmeg
1 tsp allspice
1 tsp vanilla
1 cup chopped prunes
1 cup chopped nuts

1 cup sugar
1/2 cup buttermilk
1 square butter
1 tsp karo syrop
1/2 tsp soda
1/2 tsp vanilla
Directions:
Directions:
Mix all cake ingredient in usual way. Pour into a well greased cookie sheet. Bake at 300 degrees until done. Pour Buttermilk sauce over warm cake


Buttermilk Sauce

Bring all except vanilla to a boil in a saucepan. Cool slightly and pour over warm prune cake,
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Recipe from Fran Schumaker

 

 

 

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