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Gammy's Firecrackers Recipe

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This recipe for Gammy's Firecrackers, by , is from Taste and see that the Lord is good. Psalms 34:8, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sassy James

Category:
Category:

Ingredients:  
Ingredients:  
1 box wheat saltine crackers
1 cup canola oil
2T. crushed red peppers
1 tsp cayenne pepper
1 envelope dry ranch dressing mix

Directions:
Directions:
Put all four sleeves of the crackers in a bowl that has a lid that will seal. Mix last 4 ingredients in a bowl. Pour over the crackers and mix until all crackers are covered and there looks like all the oil has been absorbed into the crackers.

Personal Notes:
Personal Notes:
I usually put the lid on and turn the bowl over several times to mix. No baking is necessary, the crackers are crispy and have a spicy kick to them. You can serve with any kind of dip, spread, cheese ball or just by themselves. They will keep for a pretty good while as long as you keep them in a closed container.

 

 

 

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