"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Cream Cheese Delight Recipe

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This recipe for Cream Cheese Delight, by , is from Taste and see that the Lord is good. Psalms 34:8, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sassy James

Category:
Category:

Ingredients:  
Ingredients:  
8oz cream cheese
1 stick butter softened (1/2cup)
2T brown sugar
1/2 tsp vanilla
3/4 cup powdered sugar
3/4 cup mini chocolate chips

Directions:
Directions:
Mix cream cheese, butter, powder sugar, vanilla and brown sugar with electric mixer. Stir in chocolate chips. Refrigerate and serve with graham crackers on the side or other cookie of your liking.

 

 

 

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