Simple Vegan Chili Recipe
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Ingredients: |
Ingredients: 2 Tablespoons olive oil 1 medium red onion chopped 1 large red bell pepper chopped 2 medium carrots , chopped 2 ribs of celery, chopped 1/2 jalepeno pepper minced , seeds removed 1 inch fresh ginger minced 4 cloves garlic minced 1/2 teaspoon salt 2 tablespoons child powder 2 teaspoons cumin 1 1/2 smoked paprika 1 teaspoon dried oregano 3 to 4 organic tomatoes diced with juices 2 cans ( 15 ounces) black beans rinsed 1 can ( 15 ounces) pinto beans rinsed 2 cups sodium free vegetable broth 1bay leaf 1 full lime juiced Optional: 2 tablespoons chopped cilantro
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Directions: |
Directions:In a large pot over medium heat Cook for 7 to 10 min till tender 2 Tablespoons olive oil red onion ; red bell pepper; carrots , celery, jalepeno pepper ; ginger; 1/4 teaspoon salt .
Add garlic ; chili powder; cumin; smoked paprika; oregano cook until fragrant about 1 min.
Add tomatoes and juices, black and pinto beans, broth & bay leaf. Stir and let simmer gently for 30 minutes. Remove from heat when cooked
Best results Place 1 1/2 cups of mixture to a blender and blend till smooth and place back in the pot.
Add cilantro and lime juice and salt to taste |
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