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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Cilantro Lime Coleslaw Recipe

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This recipe for Cilantro Lime Coleslaw is from Auger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 bags coleslaw salad mix or 1 head green cabbage and ¼ head purple cabbage, thinly chopped
4 green onions, chopped
½ bunch fresh cilantro roughly chopped
½ c. sour cream
½ c. mayonnaise
1½ Tbs. sugar
2 limes
Kosher salt and freshly ground pepper
Directions:
Directions:
Toss coleslaw or green cabbage and purple cabbage with green onion and cilantro in a large salad bowl.
Make the dressing by combining the sour cream, mayonnaise, sugar and the zest from one of the limes in a medium bowl. Season with salt and pepper and finish with a squeeze of lime juice from the remaining lime. Pour the dressing over the cabbage mixture and toss to combine.

 

 

 

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