"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Pecan Pie Muffins Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pecan Pie Muffins, by , is from Zion Baptist Church WMU Recipe Book , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Billie Jo Leath

Category:
Category:

Ingredients:  
Ingredients:  
1 c. packed light brown sugar
1/2 c. all purpose flour
2 c. chopped pecans
2/3 c. butter, softened
2 eggs beaten

Directions:
Directions:
Preheat oven to 350. Grease muffin cups generously. I use Bakers Joy. Grease them well or they will stick. In medium bowl stir together brown sugar, flour and pecans. In a separate bowl, beat the butter and eggs together. Stir in dry ingredients just until combined.
Spoon batter into paper muffin cups about 2/3 full. Bake for 15-17 mins. Run a knife around the edge of each muffin and pop it out.

Personal Notes:
Personal Notes:
My daughter Lindy made these for my birthday and she sent 5 home with me. I had eaten all 5 by lunch time the next day. Delicious.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!