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Rivertown Inn Apple Muffins Recipe

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This recipe for Rivertown Inn Apple Muffins is from Debi's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can apple pie filling (Faith chopped them up some)

1 cup sugar
½ cup oil
2 eggs
1 tsp vanilla
2 cups flour
1 tsp cinnamon
1 tsp baking powder
1 tsp soda
½ tsp salt
1 cup walnuts (optional)

Topping:
½ c. brown sugar
3 TB sugar
¼ c. butter
3 TB flour
1 tsp. cinnamon
½ cup nuts (optional)
Directions:
Directions:
Mix sugar, oil, eggs and vanilla. Add pie filling. Combine flour, cinnamon, baking powder, baking soda and salt, add to apple mixture.

Fill muffing tins half full - spread topping mixture over batter.

Bake 350° for 15 -20 minutes till brown. Makes 2 dozen, but Faith got about 28.

 

 

 

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