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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

APPLESAUCE RAISIN BARS Recipe

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This recipe for APPLESAUCE RAISIN BARS is from THE DULEK-BARTZ FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Ingredients:  
Ingredients:  
1 c. flour
2/3 c. sugar
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/8 tsp. cloves
1/4 c. shortening
1 c. sweetened applesauce
1 egg
1/2 c. raisins
Directions:
Directions:
Combine in a bowl. Beat at medium speed for 2 minutes. Spread in a greased 9x13 pan. Bake at 350º for 25-30 minutes or until it springs back when touched lightly in the center. Cool and frost.
 

BROWNED BUTTER ICING
Ingredients:  
Ingredients:  
2 tsp. butter
2 tbsp. milk
2 c. powdered sugar
1/4 tsp. vanilla
Directions:
Directions:
Brown butter in a saucepan, stir in milk, powdered sugar and vanilla. Beat until smooth. If necessary, thin with additional milk.
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
1

 

 

 

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