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Chocolate Mayonnaise Cake Recipe

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This recipe for Chocolate Mayonnaise Cake, by , is from Cooking From the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judy Tenney

Category:
Category:

Ingredients:  
Ingredients:  
3 cups all-purpose flour
2 cups sugar
2 teaspoons baking soda
1 teaspoon salt
3 ( 1 ounce ) squares unsweetened chocolate, chopped
1 cup mayonnaise
2 tablespoons vinegar
2 tablespoons vanilla
2 cups warm water

Directions:
Directions:
Preheat oven to 350 degrees. Grease and flour a 9x13 or 2-9 in.round cake pans.

In a mixing bowl, combine the flour, sugar, baking soda, salt, and set aside.
Melt the chocolate in double boiler or in the microwave for about 2 minutes. In a large mixing bowl, pour in the melted chocolate and add the mayonnaise,vinegar and vanilla. Mix well. Gradually stir the dry ingredients combo intp the chocolate mixture. Slowly stir in the warm water. Pour batter into prepared pan.

Bake for 30 to 35 minutes,or until a toothpick inserted into the center of the cake comes out clean.

Allow to cool.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Frosting can be your choice.I use fluffy white frosting.

 

 

 

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