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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

'Old-Time Popcorn Balls Recipe

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This recipe for 'Old-Time Popcorn Balls is from Steve & LaDawnya's Food Love Story, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 quart popped corn
2 c. sugar
1 ½ c. water
½ tsp.salt
½ c. light corn syrup
1 tsp. vinegar
1 tsp. vanilla
Directions:
Directions:
Keep popcorn hot and crisp in slow oven (300 to 325 degrees). Butter sides of saucepan. In saucepan combine remaining ingredients except vanilla. Cook to hard ball stage (250 degrees). Add vanilla. Pour slowly over hot popped corn, stirring just to mix thoroughly. Butter hands and shape into balls.

 

 

 

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