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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Weight Watchers Potato Soup Recipe

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This recipe for Weight Watchers Potato Soup is from Zion Baptist Church WMU Recipe Book , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
32oz. bag of frozen hash potatoes
3 cans chicken broth
1 pk. pioneer gravy mix
Directions:
Directions:
Bring broth to a boil. Add hash browns and cook over med heat for 25 min. Sprinkle in gravy mix and stir to combine. 1 ww pt. per cup

 

 

 

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