"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Weight Watchers Potato Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Weight Watchers Potato Soup, by , is from Zion Baptist Church WMU Recipe Book , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Schwarz-Smith

Category:
Category:

Ingredients:  
Ingredients:  
32oz. bag of frozen hash potatoes
3 cans chicken broth
1 pk. pioneer gravy mix

Directions:
Directions:
Bring broth to a boil. Add hash browns and cook over med heat for 25 min. Sprinkle in gravy mix and stir to combine. 1 ww pt. per cup

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!