"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Russell's Favorite Green Bean Pie Recipe

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This recipe for Russell's Favorite Green Bean Pie, by , is from "THE WOODEN SPOON"...by The Sexton Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Chelsea Johnson

Category:
Category:

Ingredients:  
Ingredients:  
8 oz fresh (or frozen) green beans
1 can mushroom steams & pieces (I don't use these)
cup chopped onion
2 cloves crushed garlic
1 cup shredded cheddar cheese
1 cups milk
cup Bisquick
3 eggs
1 tsp salt
pepper

Directions:
Directions:
Preheat oven to 400. Grease large pie plate. Heat beans in water, cooking uncovered about 5 mins. Cover and cook until tender and drain. Mix beans, mushrooms, onion, garlic & cheese in pie pan. Beat remaining ingredients until smooth in blender or with hand mixer. Pour on veggie mix. Bake about 30-35 minutes, or until bisquick mix is cooked through. Cool 5 mins and serve!

 

 

 

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