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Flour Tortillas Recipe

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This recipe for Flour Tortillas is from Steve & LaDawnya's Food Love Story, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. all-purpose flour
1 tsp. salt
2 tsp. baking powder
2 T. lard
1 ½ c. water
Directions:
Directions:
1 – Whisk the flour, salt, and baking powder together in a mixing bowl.

2 - Mix in the lard with your fingers until the flour resembles corn meal.

3 – Add the water and mix until the dough comes together, place on a lightly floured surface and knead a few minutes until smooth and elastic.

4 – Divide the dough into 24 equal pieces and roll each piece into a ball.

5 – Preheat a large skillet over medium-high heat.

6 – Use a well-floured rolling pin to roll a dough ball into a thin, round tortilla.

7 – Place into the hot skillet, and cook until bubbly and golden; flip and continue cooking until golden on the other side.

8 – Place the cook tortilla in a tortilla warmer ; continue rolling and cooking the remaining dough.

 

 

 

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