"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Jane's Bread Pudding Recipe

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This recipe for Jane's Bread Pudding, by , is from The Cordero Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jane Young

Category:
Category:

Ingredients:  
Ingredients:  
2 cups milk
1/3 cup raisins
2 eggs
1/4 cup sugar
1/8 tsp salt
1 tsp vanilla
Sprinkle with sugar and cinammon

Directions:
Directions:
1. Warm the milk with the raisins added.

2. Combine all ingredients and sprinkle with cinnamon and sugar.

3. Bake for 20 minutes at 350.

 

 

 

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