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Spritz Cookies. SWEDISH Recipe

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This recipe for Spritz Cookies. SWEDISH is from The McBride Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup soft butter

1 egg added to 2/3 cup sugar

Cream preceding ingredients and add

1 tsp almond flavoring


2 and 1/4 cup flour combined with

1/4 tsp cream of tartar

Mix well.......put into cookie press

Bake on untreated cookie sheet 400 deg 7 to 10 min


TIP.....REFRGERATE BAKING SHEETS....HELPS DOUGH PULL AWAY FROM COOKIE PRESS
Directions:
Directions:
As noted above
Number Of Servings:
Number Of Servings:
Never enough
Preparation Time:
Preparation Time:
An hour or two...
Personal Notes:
Personal Notes:
Traditional holiday cookie.....can be baked ahead and frozen before Christmas

 

 

 

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