"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Alfredo Sauce Recipe

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This recipe for Alfredo Sauce, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Decker

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
8 oz. cream cheese
-1 cup Parmesan cheese (block, grated)
1 pint whipping cream, milk or Half & Half
-1 tsp. garlic powder
Basil leaves, crushed, then sprinkled

Directions:
Directions:
Add all ingredients to a sauce pan. Melt & simmer 15-20 min. Let cool a few minutes and serve over your favorite pasta.

 

 

 

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