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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Corn Flake Candy Recipe

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This recipe for Corn Flake Candy is from Cooking From the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Cups Corn Flakes
1 Cup Corn Syrup
1 Cup White Sugar
1 Teaspoon Vanilla
1 Cup Peanut Butter
Directions:
Directions:
Grease inside of a large bowl and pour in corn flakes. Combine corn syrup and sugar in a sauce pan and bring to boil. Remove from heat. Add vanilla and peanut butter, mix until smooth. Pour mixture over corn flakes, stirring quickly.

On wax paper, drop a spoonful of the mixture, creating a small mound. Repeat.
Number Of Servings:
Number Of Servings:
40
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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