"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Harvest Salad Recipe

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This recipe for Harvest Salad, by , is from The Huhman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Teri Huhman

Category:
Category:

Ingredients:  
Ingredients:  
1 cup green pepper (chopped)
1 cup diced celery
1 chopped onion
1 cup grated carrots
cup peas
2 - 4 oz pimento/drained

Dressing
cup vinegar
cup sugar
⅛ cup vegetable oil
1 tsp salt
tsp pepper
⅛ tsp celery sead

Directions:
Directions:
Bring to boil and pour over veggies. Chill and serve.

 

 

 

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