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Kentucky Pecan Pie Recipe

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This recipe for Kentucky Pecan Pie, by , is from Jamie's 101+ Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 cup white corn syrup
1 cup dark brown sugar
⅓ teaspoon salt
⅓ cup melted butter
1 teaspoon vanilla
3 eggs (slightly beaten)
1 heaping cup chopped pecans
2 uncooked Classic Pie Crusts

Directions:
Directions:
Combine syrup, sugar, salt, butter, vanilla and mix well. Add slightly beaten eggs and stir thoroughly. Stir in pecans. Pour into two 9" pie crusts. Bake in a 350F oven for approximately 45 minutes.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes plus baking and cooling time.

 

 

 

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