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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Dishpan Cookies Recipe

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This recipe for Dishpan Cookies is from The Huhman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
2 cups brown sugar
2 cups vegetable oil
2 cups white sugar
4 cups flour
1 ½ cups oatmeal
1 cup chopped pecans
2 cups sweetened coconut
1 pkg chocolate chips
2 tsp baking soda
½ tsp baking powder
1 tsp vanilla
Directions:
Directions:
In large mixing bowl combine eggs, oil, and sugars. Combine remaining ingredients and add to egg mixture. Drop by teaspoon onto greased cookie sheet. Bake 12 minutes at 375º. Do not over bake. Freezes well.
Number Of Servings:
Number Of Servings:
8 dz

 

 

 

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