1 1/2 Cups Graham Cracker Crumbs
1/4 Cup butter, melted
1/4 Cup Sugar
2 (8 oz.) Cream Cheese, softened
1 Cup Powdered Sugar
1/4 Cup Peanut Butter
3 (8 oz.) Cool Whip, unthawed
1 ( 5.9 oz) Instant Chocolate Pudding
1 (3.4 oz) Instant Vanilla Pudding
5 Cups Milk
Combine crumbs, sugar and butter. Pat evenly in a 9x13 dish and chill.
In large bowl, mix cream cheese, powdered sugar, peanut butter, and 2 of the cool whips together. Spread over crumb mixture.
In a mixing bowl, make chocolate pudding according to directions on box. Layer on top of cream cheese mixture.
In a mixing bowl, make vanilla pudding according to directions on box. Layer on top of chocolate pudding.
Top with 8 oz. cool whip and chopped peanuts.