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Christmas Candy Recipe

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This recipe for Christmas Candy, by , is from Cooking From the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judy Tenney

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 pounds White Chocolate Candy Wafers
1 Can Eagle Brand Sweetened Milk
16 oz. Candied Cherries

Directions:
Directions:
In a medium saucepan, heat white chocolate wafers and milk on medium heat, stirring until melted. Stir in the candied cherries. Pour into a lightly buttered pan and let cool.

Cut into squares

Preparation Time:
Preparation Time:
25 minutes

 

 

 

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