"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

S.O.S. (S**t on a Shingle) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for S.O.S. (S**t on a Shingle), by , is from Homemade Happiness, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marta Echard

Category:
Category:

Ingredients:  
Ingredients:  
1 pound ground beef
2 cups whole or 2% milk
4 tablespoons melted butter
4 tablespoons flour
salt/pepper to taste
optional: garlic powder or garlic salt
peas, frozen
bread, for toasting or biscuits

Directions:
Directions:
In a sauce pan over medium high heat, brown the beef. Season with a little salt and pepper and garlic powder. Drain excess grease and set aside. Melt butter in the same sauce pan. Add flour and stir until butter/flour mixture is bubbly. Add milk slowly and stir constantly until thick and bubbly. Season with more salt and pepper. Add beef back in and stir. Taste and adjust seasoning as needed. Cook frozen peas and either add to S.O.S. or serve on the side. Serve S.O.S. over toast or biscuits.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!