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Cajun Chicken Pasta Recipe

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This recipe for Cajun Chicken Pasta, by , is from The Huhman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Teri Huhman


1 lb chicken breast, cut into strips 1/4 tsp basil
2 Tbsp cajun seasoning
tsp lemon-pepper
2 Tbsp butter
tsp salt
1 green bell pepper, cut into strips
⅛ tsp pepper
1 red bell pepper, cut into strips
Parmesan cheese
1 container fresh mushrooms, sliced
4 cups heavy cream

Coat chicken strips with Cajun seasoning. Using a deep skillet, saute chicken, pepper, and mushrooms in hot butter 2-3 minutes. Add cream and seasonings; cook slowly until sauce begins to thicken. Top with Parmesan cheese and extra Cajun seasoning to taste. Serve over hot linguine.




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