"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Lasagna Recipe

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This recipe for Lasagna, by , is from The Huhman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Teri Huhman

Category:
Category:

Ingredients:  
Ingredients:  
1 lb beef
1 onion
cup flour
1 qt tomato juice
1- 6oz can tomato paste
cup chopped green pepper
8 oz lasagna noodles
24 oz cottage cheese
2 eggs
8 oz mozzarella cheese
cup Parmesan cheese

Directions:
Directions:
Brown beef with onion, salt, and pepper; add flour. In saucepan combine tomato juice, paste, and green pepper; bring to boil. Add meat mixture and simmer 30 minutes. Meanwhile cook noodles. Mix cottage cheese, eggs, and mozzarella cheese. Spray 9 x 13 pan with cooking spray. Layer noodles, meat, and cheese. Top with Parmesan. Bake in 350 oven for 30 minutes or until cheese is melted and bubbly. Let stand 10 minutes before serving.

 

 

 

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