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Favorite Party Chicken Recipe

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This recipe for Favorite Party Chicken, by , is from The Huhman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Teri Huhman

Category:
Category:

Ingredients:  
Ingredients:  
8 pieces chicken breast, without skin or bone
2 oz dried beef
8 slices bacon
1 pint sour cream
2 cans cream of celery soup

Directions:
Directions:
Cover bottom of a greased 9x13 baking pan with dried beef pieces. Wrap chicken pieces with bacon slices (like a filet mignon). Lay chicken on top of beef, tucking bacon ends under the chicken. Combine soup and sour cream, pour over chicken. Refrigerate overnight. Bake 3 hours in 300 degree oven.

Number Of Servings:
Number Of Servings:
8

 

 

 

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