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Carrot Cake Recipe

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This recipe for Carrot Cake is from The Siemers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
1 cup oil
2 cups flour
2 teaspoons soda
2 teaspoons cinnamon
1/2 teaspoon salt
4 eggs
3 cups shredded carrots
Raisins or nuts ( optional)
Directions:
Directions:
Mix sugar and oil. Add flour, soda, cinnamon and salt. Add eggs and then carrots. Add raisins and nuts if desired.
Bake at 350 degrees for 50 mins. in greased cake pan.

Frost with cream cheese frosting

 

 

 

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