"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Shrimp Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Shrimp Dip, by , is from The Huhman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Teri Huhman

Category:
Category:

Ingredients:  
Ingredients:  
8 oz cream cheese, softened
⅓ cup ketchup
2 T. French dressing
1 T Worcestershire sauce
1 or 2 onion minced fine
8 oz sour cream
1 can shrimp
1 bag tiny shrimp, thawed in Micro / garlic powder
Potato chips

Directions:
Directions:
Mix cream cheese, ketchup, french dressing, Worcestershire sauce, onion & sour cream until smooth. Carefully mix in shrimp.
Serve with potato chips for dipping.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!