"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Coffee Cake Recipe

  Tried it? Rate this Recipe:


This recipe for Coffee Cake, by , is from The Huhman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Elda Rist


1 pkg yeast
cup warm water
1 cup lukewarm milk
cup lard, melted
2 eggs, beaten
cup sugar
1 tsp vanilla
1 tsp salt4 1/2 cups flour
- cup butter, melted
cinnamon and sugar
additional flour

Dissolve yeast in warm water. In very large bowl, combine yeast mixture with milk, lard, eggs, sugar, vanilla, and salt; blend well. Stir in flour. Let raise in a warm location for 1 hour; beat down.
Grease pans. Dust batter with flour to keep from sticking to hands. Pat batter into prepared pans. Cover with melted butter and mixture of cinnamon, sugar, and flour. Bake in a 350 oven for 20 minutes. Cover with wax paper to cool.
Makes two 9x13 pans or 3 to 4 smaller cakes.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!