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Cheesy Cream Cheese Corn Recipe

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This recipe for Cheesy Cream Cheese Corn, by , is from Blended with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
From Linda's recipe box

Category:
Category:

Ingredients:  
Ingredients:  
3 (16 oz.) pkgs. frozen corn
2 Tbsp. sugar
3 Tbsp. milk
3 Tbsp. water
1 (8 oz.) pkg. cream cheese ,cubed
1 (3 oz.) pkg. cream cheese, cubed
6 slices Velveeta cheese, cubed

Directions:
Directions:
Mix sugar, milk and water together. Layer the corn, cheeses and milk in crockpot. Cook on low for 4 hours or until cheeses are melted and corn is hot. Stir occasionally.

 

 

 

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