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Au Gratin Potatoes from Aunt Linda Recipe

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This recipe for Au Gratin Potatoes from Aunt Linda is from Blended with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (2 lb.) pkg. frozen hash
browns, thaw a little
Mix together:
½ cup melted margarine
1 (10½ oz.) can cream of
mushroom soup
1 cup sour cream
¼ cup chopped onions
1 cup milk
1½ cups cubed Velveeta cheese
Salt and pepper to taste
Directions:
Directions:
Heat all ingredients except hash browns, stirring until cheese is melted. Watch closely as this can scorch easily. Add hash brown potatoes. Mix together and pour into 9x13-inch pan.

Bake at 350º for 1 hr. or until brown & cooked well. I usually cover with foil the first 45-50 minutes and then finish baking with the foil off.
Personal Notes:
Personal Notes:
Aunt Linda kindly shared her recipe with me after she served this at Easter.

 

 

 

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