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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

ZUCCHINI BARS Recipe

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This recipe for ZUCCHINI BARS is from THE DULEK-BARTZ FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Ingredients:  
Ingredients:  
1 1/2 c. oil
4 eggs
2 c. sugar
2 c. zucchini
2 c. flour
2 tsp. baking soda
1 1/2 tsp. cinnamon
1/2 tsp. salt
1 c. nuts
Directions:
Directions:
Bake at 350º for 25 minutes.
 

FROSTING
Ingredients:  
Ingredients:  
1 stick of oleo
8 oz. cream cheese
2 c. powdered sugar
Directions:
Directions:
Mix and spread on baked bars.
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
1

 

 

 

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